
Small Business: Planning your exit
Q&A with Cam Wallace, former co-owner of Electropar, a family owned electrical engineering business, about his exit strategy.
Q&A with Cam Wallace, former co-owner of Electropar, a family owned electrical engineering business, about his exit strategy.
Q&A with Mathew Mannington, a director and technical manager at Waipak, about 3D printing in the food and bev industry.
Q&A with industrial designer and senior lecturer Ross Stevens about the trends in 3D printing and NZ's advantage.
How a hair salon used a simple database exercise to drastically increase sales, writes Debbie Mayo-Smith.
Q&A with Sarah Lin, founder and creative director of Idea Beans, about 3D printing anything from sink plugs to hands.
Graham McGregor's tips for collecting and using persuasive testimonials to boost your business.
Q&A with Peter Beck, founder and CEO of Rocket Lab, about using 3D printing to manufacture rocket engines.
Tuihana Cafe Foodstore owner Nathan Dunn shares his business tips after turning around a struggling cafe.
Q&A with Arjen Maarleveld, CEO of Wellington-based Vega, about doing business in the United States.
Q&A with Adam Bennett, NZTE's trade commissioner for the US West Coast, about doing business in the US.
Graham McGregor looks at how you might be missing out on larger ways of increasing profits.
Q&A with Richard Francis, CEO of Kiwi company Spotlight Reporting, about doing business in the US.
There is a vast gulf between what business tools can do; and how people actually them, says Debbie Mayo-Smith.
Q&A with Anne Fulton, CEO of Kiwi company Fuel50 about doing business in the US.
Q&A with Craig McFadyen, a founder of LearningPlanet, about educating himself as a business owner.
Q&A with Emma Thompson, managing director of Etc Communications about upskilling with the Institute of Directors course.
Graham McGregor says loyal customers can be turned into lifelong loyal customers by making their lives easier.
Debbie Mayo-Smith gives tips on finding a missing email or lost folder in your inbox.
An Auckland takeaway owner has been landed with a $110,000 rent hike demand.
How do you know what you don't know? Many small business owners find out the answer to that question the hard way.
Anthony Cabraal, chief marketing officer and co-founder of Chalkle, on the site's role in the sharing economy.
Q&A with business owner Daniel Sadler about how further training has helped his business.
Q&A with Kim Voon, founder of Auckland-based online marketing agency Insight Online about upskilling.
Massey University Economics Professor Christoph Schumacher and Masters student Nigel Espie on being on the defensive. "A defensive move could be to raise barriers to entry, which creates an economic moat around a company's business."
Julia Charity describes her business as 'homestay for grownups'. She talks with Caitlin Sykes about the online marketplace.
Automotive brands have huge personalities, which of course is a big part of the appeal in driving one.
Q&A with Oscar Ellison, founder of YourDrive, a peer-to-peer vehicle renting business in Auckland.
An important marketing goal for some businesses is to get regular appointments with high value decision makers, writes Graham McGregor.
Debbie Mayo-Smith responds to claims that voicemail is dead - or should be. How many busy and overworked employees just let the phone ring?
Here's a weekly look at small business start-ups.