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Latest from Sheep and Beef
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Sheepskin collagen powder makers up for Fieldays award
Tertiary Extracts Ōtautahi creates collagen powder from sheepskins, reducing waste.

King Country beef and sheep sales: The good news and the bad news
Sponsored content: PGG Wrightson's Kevin “Morty” Mortensen has the latest from the region.

'Great news': NZ red meat exports hit $1.21b in April
Sheepmeat exports to the EU reached 8689 tonnes, up 53% in volume.

'Poorly designed': NZ challenges EU deforestation rules
"New Zealand does not have a deforestation issue," Trade Minister Todd McClay says.

Fifty-three bulls sold on-farm at Whāngārā and Ngatapa
'Both studs put forward teams of bulls to be proud of.'

'Best wool in the world': Partnership aims to grow sector
“It’s been tough for our farmers. We’re looking to reverse the trend.”

Liam Dann: Town v Country – Big cities left behind in economic recovery
OPINION: A two-speed economy is developing which could cause headaches for the RBNZ.

How innovative land use could boost NZ's agricultural productivity
Lincoln University releases new report, The Future Use of Land and How to Fund It.

Former Timaru meatworks site sold for undisclosed amount
Six hundred workers lost their jobs when the 139-year-old site closed last year.