
Scottie Chapman: Why sheep could be saviour of farming industry
COMMENT: New Zealand's economic prosperity was literally built off the sheep's back.
COMMENT: New Zealand's economic prosperity was literally built off the sheep's back.
New Zealand Farmer's livestock had a very good sale of just over 100 calves on Thursday.
Blake Holgate reviews Rabobank's latest Beef Quarterly Report.
Stortford Lodge had some quality lambs this week.
Experts give opinion on beef feedlots which have come under fire from animal activists.
Two new projects to help sheep farmers make better breeding decisions will be launched.
Canadian food writer Mark Schatzker has been searching for "the missing flavour of beef."
"Huggable" horned cows are like dogs, owner says.
Rearers happy with their bargain-priced "liquorice allsorts"
The harvest of foetal bovine serum is the latest in a string of animal welfare issues.
Richard Morrison has researched NZ Beef next to Japans quality control standards.
The best store lambs sold right up to expectations at yesterday's sale at Stortford Lodge.
COMMENT: If you're shocked now, your hair will soon curl.
PGG Wrightson's GM for wool Grant Edwards on some unconventional uses of wool.
South Otago students have had a crash course in what happens to wool in school.
The store market is very strong with plenty of demand at Levin and Rongotea.
Good in-lamb ewes soared to new heights at yesterday's Stortford Lodge store sale.
Mid micron wool prices are expected to remain near current high levels over coming months.
NZ Farmers Livestock sale on Monday started with keen competition.
"We wouldn't be farming today if it wasn't for the Romneys," says a West Otago farmer.
Sheepmeat prices soar sky high, as predicted by Whanganui livestock commentator.
Farmer pleased to see his video appeal to both urban and rural audiences.
Organisers guard against cattle disease and it's business as usual
Sheep prices kept rising at yesterday's Stortford Lodge store sale.
A mild, dry month is lifting hopes of another great lambing season at Stortford Lodge.
Hinterland Foods releases video to tempt Virgin Australia to serve its meat in-flight.
Beef numbers are up in the lower south, despite the outbreak of Mycoplasma bovis.
Very good prices at the start of the feeder calf sales season should hearten farmers.
New Zealand's beef cattle herd continues to grow, increasing 1.9% over the past year.