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Opinion

Allan Barber: A single seller won't work for meat companies

10 Dec 04:00 PM

Opinion

Stephen Ward: Research can make a bomb

10 Dec 04:00 PM

Opinion

Paran Balakrishnan: Speed of India's growth surprises everyone, but this is only a start

04 Dec 04:00 PM

Opinion

Stephen Ward: Unravelling the wool deals

03 Dec 07:01 AM

Opinion

Stephen Ward: Let's get together, says Affco

26 Nov 05:50 AM

Opinion

Stephen Ward: Mission to be accomplished

19 Nov 05:58 AM

Opinion

Allan Barber: French farce on the farm

12 Nov 05:40 AM

Opinion

Stephen Ward: Milking the fruits overseas

05 Nov 06:02 AM

<i>Fran O'Sullivan:</i> Grabbing the Green initiative

OpinionFran O'Sullivan

Fran O'Sullivan: Grabbing the Green initiative

31 Oct 08:47 AM

Opinion

Stephen Ward: Royal airs match royal pay

29 Oct 06:53 AM

Opinion

Andrew Bishop: Invasive plants biding their time

24 Oct 08:20 PM

Opinion

Stephen Ward: Good reasons for fee rise

22 Oct 05:52 AM

Opinion

Alex Lautensach: A hazy outlook on environmental co-operation

16 Oct 06:56 PM

Opinion

Stephen Ward: Fonterra feels dollar's strength

15 Oct 06:37 AM

OpinionGwynne Dyer

Gwynne Dyer: World's dwindling larder

12 Oct 04:20 AM

Opinion

Stephen Ward: Fonterra fireworks or a fizzer?

08 Oct 06:55 AM

Opinion

Stephen Ward: Finding balance key to growth

01 Oct 06:40 AM

Opinion

Stephen Ward: Climate cover is not all hot air

24 Sep 07:45 AM

Opinion

Stephen Ward: Supportive supplier base crucial for bottom line

17 Sep 06:53 AM

Opinion

Stephen Ward: Middle path tricky in eco/economic debate

10 Sep 07:08 AM

Opinion

Tim Hazledine: Legacy of 80s revolution a hollowed-out society dependent on foreign capital

10 Sep 06:54 AM

Opinion

Allan Barber: New meat industry restructuring plan looks dead in the water

03 Sep 07:20 AM

Opinion

Mathew Clark: Sharing our land's bounty

28 Aug 05:37 AM

Opinion

Mark Peart: PGG profit fails to deliver extra value

27 Aug 07:52 AM

<i>Fran O'Sullivan:</i> US after pound of Fonterra's flesh

OpinionFran O'Sullivan

Fran O'Sullivan: US after pound of Fonterra's flesh

22 Aug 08:59 PM

Opinion

Allan Barber: Animal ID crucial to safeguarding NZ meat's reputation

20 Aug 07:50 AM

Opinion

Eugenie Sage: Natural heritage being robbed

20 Aug 04:52 AM

Opinion

Paul Moughan: Canada's dynamic agrifoods sector reaps rewards

13 Aug 08:18 AM

Opinion

Andrew Ferrier: Fonterra looking forward to tackling fresh challenges head on

30 Jul 08:10 AM

OpinionFran O'Sullivan

Editorial: Time out to butter up Europeans

20 Jul 07:51 AM

Opinion

Kevin Hackwell: Clean and green on the farm

20 Jul 06:17 AM

<i>Fran O'Sullivan:</i> Butterfingers over EU ban

OpinionFran O'Sullivan

Fran O'Sullivan: Butterfingers over EU ban

18 Jul 09:10 AM

Opinion

Charlie Pedersen: Missionaries who despise mankind

18 Jul 06:26 AM

Opinion

Te Radar: Hydraulic heifer operation a labour of love

15 Jun 06:38 AM

Latest from Opinion

<i>Allan Barber</i>: A single seller won't work for meat companies

<i>Stephen Ward:</i> Research can make a bomb

<i>Paran Balakrishnan:</i> Speed of India's growth surprises everyone, but this is only a start

<i>Stephen Ward:</i> Unravelling the wool deals

<i>Stephen Ward:</i> Let's get together, says Affco

<i>Stephen Ward:</i> Mission to be accomplished

<i>Allan Barber:</i> French farce on the farm

<i>Stephen Ward</i>: Milking the fruits overseas

<i>Fran O'Sullivan:</i> Grabbing the Green initiative

<i>Stephen Ward:</i> Royal airs match royal pay

<i>Andrew Bishop</i>: Invasive plants biding their time

<i>Stephen Ward:</i> Good reasons for fee rise

<i>Alex Lautensach:</i> A hazy outlook on environmental co-operation

<i>Stephen Ward</i>: Fonterra feels dollar's strength

<i>Gwynne Dyer:</i> World's dwindling larder

<i>Stephen Ward:</i> Fonterra fireworks or a fizzer?

<i>Stephen Ward:</i> Finding balance key to growth

<i>Stephen Ward:</i> Climate cover is not all hot air

<i>Stephen Ward:</i> Supportive supplier base crucial for bottom line

<i>Stephen Ward</i>: Middle path tricky in eco/economic debate

<i>Tim Hazledine:</i> Legacy of 80s revolution a hollowed-out society dependent on foreign capital

<i>Allan Barber:</i> New meat industry restructuring plan looks dead in the water

<i>Mathew Clark:</i> Sharing our land's bounty

<i>Mark Peart:</i> PGG profit fails to deliver extra value

<i>Fran O'Sullivan:</i> US after pound of Fonterra's flesh

<i>Allan Barber</i>: Animal ID crucial to safeguarding NZ meat's reputation

<i>Eugenie Sage:</i> Natural heritage being robbed

<i>Paul Moughan:</i> Canada's dynamic agrifoods sector reaps rewards

<i>Andrew Ferrier:</i> Fonterra looking forward to tackling fresh challenges head on

<i>Editorial:</i> Time out to butter up Europeans

Kevin Hackwell: Clean and green on the farm

<i>Fran O'Sullivan:</i> Butterfingers over EU ban

<i>Charlie Pedersen:</i> Missionaries who despise mankind

<i>Te Radar:</i> Hydraulic heifer operation a labour of love