In an historic New South Wales brewery, James Lane has his thirst quenched.

Cathrin Schaer finds a flash, chauffeur-driven way to go wining, dining and singing with the locals in Sri Lanka's capital.

If at first you don't succeed, try reading the instructions, writes Pamela Wade.

Ewan McDonald sails aboard the next big thing in cruising, which is due to arrive at a port near you this summer.

Eli Orzessek makes a pilgrimage to the Batu Caves and then retreats to the sanctity of the mall.

COMMENT: Many years experience has shown Robyn Yousef she has a fat chance of travelling light.

Virgin Galactic has teamed up with US-based Boom Technology to develop the jet, which will be 10 per cent faster than the now defunct Concorde.

Courtney Whitaker finds the secret door that unlocks a feast of clandestine cocktails in a Marseille speakeasy.

Billund is the home of Lego, but for visitors to the Danish town there's a little more to it than that, says Warren Chrismas.

Be prepared for medical emergencies when on the road, writes Jane Jeffries.

Jump aboard a Vespa to see the 'real' Cambodia, writes Max Wooldridge.

Visitors venturing from Indonesia's well-worn tourist haunts have thousands of alternatives, writes Kristi Eaton.

Houstonians love their city and love to share it, writes Leena Tailor.

When the day-trippers have gone, the true wonder is revealed, writes Deborah Dickson-Smith.

City shows off newcomers 9/11 Museum and One World Observatory as well as the old faithfuls, writes Margaret Scheikowski.

Do you want to disappear, grab a nice cold pint, and forget about the US election? We've found the perfect place, but getting there is no mean feat.

The folk tale of bootlegger George Smith is as delightful as his whisky, writes Paul Davies.

Over 435 bridges and through 254 tunnels, this spectacular scenic railway is one of Europe's most stunning rides.

The 'ruck, rock and rumble' mantra has certainly worked well in Singapore, writes Andrew Alderson.

Kevin Pilley takes a slice off the old French stick and learns how to handle his bread.

The rich and famous - and some sex-starved sailors, had a great time until Vesuvius roared, writes Derek Cheng.

Humour, happiness and harmony lie at the heart of this Himalayan kingdom, writes Sarah Marshall.

Keeley Bolger finds relaxation is the order of the day in the Indian state becoming known for luxury beach accommodation.

Dana Johannsen finds this beautiful state has more going for it than just craft beer.

Safari tourism is big business in Botswana, writes Mike Munro.

Rod Emmerson endures a night in a bygone era.

Gardens are thin on the ground but that is no obstacle to Korean innovation.

I began my exploration of India in Mumbai, a city of almost 15 million, the home of the Bollywood film industry and the country's foodie capital.

Trying to learn the Russian alphabet during long days in a train compartment was unfortunately no help when advice was ignored, writes Natasha Harris.

He was a stone-cold killer. He'd killed three times before and, from the look in his eye, he was prepared to kill again.